lemon, butter, extra virgin olive oil, peas, asparagus & celery recipes
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Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: butter, celery, lemon, extra virgin olive oil, peas, asparagus, canned anchovy, pecorino, white wine, fresh mint, parsley, olive oil, spinach, risotto rice, scallion, canola oil, vegetable broth