lemon, butter, extra virgin olive oil, peas & chile pepper recipes
4 recipes
Page 1
Prawns with risoni and peas
womensweeklyfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, peas, chile pepper, chicken stock, prawns, orzo, parsley, garlic
Roasted cod with pancetta & pea mash
jamieoliver.com
Ingredients: butter, lemon, extra virgin olive oil, peas, chile pepper, pancetta, cod, milk, fresh mint, arugula, potato
Rockpool Bar & Grill: Pea, bacon and chilli broth with gnocchetti
gourmettraveller.com.au
Ingredients: butter, lemon, extra virgin olive oil, peas, chile pepper, deli ham, chicken stock, canned anchovy, gnocchi, parsley, garlic
Primavera soup with pangrattato
womensweeklyfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, peas, chile pepper, bread, orzo, shallot, parsley, zucchini flowers, asparagus, garlic, vegetable broth