lemon, butter, extra virgin olive oil, peas & saffron recipes
5 recipes
Page 1
Grilled Sea Scallops with Saffron Rice Recipe
foremangrillrecipes.com
Ingredients: butter, lemon, extra virgin olive oil, peas, saffron, chicken broth, scallop, long-grain white rice, garlic
Diana Henry's roast spiced-lemon chicken with a saffron pilaf
houseandgarden.co.uk
Ingredients: butter, lemon, extra virgin olive oil, peas, saffron, whole chicken, chicken stock, shallot, long-grain white rice, curry
Baked Salmon and Saffron Risotto Recipe
gourmetfoodworld.com
Ingredients: butter, lemon, extra virgin olive oil, peas, saffron, chicken stock, salmon, parmesan, heavy cream, dill, roasted red peppers, parsley, cornstarch, risotto rice
PAELLA
chefspencil.com
Ingredients: butter, lemon, extra virgin olive oil, peas, saffron, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, white wine, parsley, bell pepper, onion, risotto rice, canned tomato, garlic
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: butter, lemon, extra virgin olive oil, peas, saffron, shrimp, celery, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, parsley, cajun seasoning, bell pepper, onion, canned tomato, garlic, scallion, chili flake, cayenne, old bay seasoning