lemon, butter, extra virgin olive oil, peas & tarragon recipes
6 recipes
Page 1
Spring Snap Pea Salad
theinspiredhome.com
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, dill, fennel, fresh mint, snap peas, radish
Lemon Risotto with Peas, Tarragon, and Leeks
myrecipes.com
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, chicken stock, parmesan, white wine, shallot, leek, risotto rice
Garganelli with Asparagus, Artichokes, Favas, and Peas
bonappetit.com
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, parmesan, short-cut pasta, fava beans, rosemary, artichoke, spinach, asparagus
Lemon Roasted Halibut with Quinoa, Brown Butter and Spring Vegetables
besthealthmag.ca
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, halibut, almond, dill, white wine, chive, snap peas, quinoa, asparagus
Pea risotto with prawns
delicious.com.au
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, prawns, parmesan, white wine, parsley, baby greens, risotto rice, garlic, scallion, vegetable broth
Salmon Pasta with Green Goddess Pesto
thewoksoflife.com
Ingredients: butter, lemon, extra virgin olive oil, peas, tarragon, salmon, heavy cream, fettuccine, dill, chive, basil, parsley, capers, garlic, scallion