lemon, butter, extra virgin olive oil, potato & tomato paste recipes
5 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, tomato paste, potato, red snapper, balsamic vinegar, bay leaf, cinnamon, tomato, onion, garlic
Butternut Squash Soup
finedininglovers.com
Ingredients: butter, lemon, extra virgin olive oil, tomato paste, potato, chicken stock, asiago, maple syrup, ginger root, curry, butternut squash, bell pepper, onion, coconut milk, garlic
Potato Croquetas With Saffron Aioli (Spain)
food.com
Ingredients: butter, lemon, extra virgin olive oil, tomato paste, potato, bread crumbs, flour, chive, dijon mustard, egg, mayonnaise, parsley, olive oil, saffron, garlic, tarragon
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, lemon, extra virgin olive oil, tomato paste, potato, pine nut, parmesan, flour, white wine, basil, egg, olive oil, tomato, thyme, garlic, chili flake, wild mushroom
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, lemon, extra virgin olive oil, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, celery, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, onion, garlic, chili flake