lemon, butter, extra virgin olive oil, risotto rice & vegetable broth recipes

26 recipes

Page 1

Asparagus Lemon Risotto

afamilyfeast.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, white wine, onion, asparagus

Lemon Parmesan Risotto with Roasted Butternut Squash

deliciouslittlebites.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, white wine, shallot, butternut squash, garlic

Lemon & Spinach Risotto Recipe

freshexpress.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, snap peas, baby greens, onion, sweet corn

Leek Mushroom & Lemon Risotto Recipe

archanaskitchen.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, cheddar, white wine, button mushroom, leek, garlic

Lemon Risotto (Risotto al Limone)

linsfood.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, white wine, limoncello, egg, onion

Anna Del Conte's Risotto With Lemon

food52.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, heavy cream, celery, shallot, rosemary, egg

Anna Del Conte's Risotto With Lemon

food52.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, heavy cream, celery, shallot, rosemary, egg

Best Asparagus Risotto

acouplecooks.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, pine nut, parmesan, white wine, garlic powder, onion, asparagus

Fennel Mushrooms Lemon and Mint Risotto

tastefulventure.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, shallot, fennel, fresh mint, white cooking wine, button mushroom

Spring Risotto with Asparagus, Peas, & Leeks

plattertalk.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, mascarpone, white wine, chive, leek, asparagus

Mock Chicken, Mushroom, Roast Pumpkin and Spinach Risotto

recipecommunity.com.au

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, chicken breast, parmesan, button mushroom, pumpkin, baby greens, onion, garlic

Smoked Salmon Risotto‏

ellerepublic.de

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, smoked salmon, creme fraiche, white wine, shallot, parsley, arugula, garlic

Roasted Butternut Squash, Pistachio, and Brown Butter Risotto with Fried Sage Leaves

foodnouveau.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, pistachio, pecorino, white wine, fleur de sel, butternut squash, sage, leek

Lighter Spring Risotto

iowagirleats.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, white wine, shallot, basil, peas, button mushroom, asparagus, garlic

Instant Pot Asparagus Risotto

thenymelrosefamily.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, fontina, white wine, shallot, shiitake mushroom, thyme, garlic

Instant Pot Mushroom Risotto

simplyrecipes.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, soy sauce, white wine, white miso, button mushroom, onion, garlic

Shiitake Mushroom Blue Cheese Risotto

ellerepublic.de

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, blue cheese, white wine, shallot, shiitake mushroom, baby greens, thyme, garlic

Spring Vegetable Risotto

deliciouslittlebites.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, shallot, zucchini, white cooking wine, peas, summer squash, asparagus, garlic

Fragrant beetroot risotto with herby feta cheese

family-friends-food.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, feta, cumin, fresh mint, parsley, olive oil, beetroot, coriander powder, garlic

Instant Pot Risotto

hellolittlehome.com

Ingredients: butter, lemon, extra virgin olive oil, risotto rice, vegetable broth, parmesan, white wine, shallot, sun dried tomato, peas, parsley, button mushroom, garlic