lemon, butter, extra virgin olive oil, vanilla & nutmeg recipes
3 recipes
Page 1
Butterscotch Pudding with Sautéed Pears Recipe | Cook the Book
seriouseats.com
Ingredients: butter, lemon, extra virgin olive oil, vanilla, nutmeg, heavy cream, milk, whipped cream, rum, egg, molasses, cornstarch, orange juice, pear, sugar
Cook the Book: Butterscotch Pudding with Sautéed Pears
seriouseats.com
Ingredients: butter, lemon, extra virgin olive oil, vanilla, nutmeg, heavy cream, milk, whipped cream, rum, egg, molasses, cornstarch, orange juice, pear, sugar
Gingery Olive Oil Zucchini Cake with Poppy Seeds and Lemon Crunch Glaze
food52.com
Ingredients: butter, lemon, extra virgin olive oil, vanilla, nutmeg, flour, candied ginger, baking powder, zucchini, ginger powder, demerara sugar, egg, poppy seed, confectioners’ sugar, sugar, baking soda