lemon, butter, flour, heavy cream, white wine, parsley & carrot recipes
5 recipes
Page 1
Creamy Chicken and Mushroom Fricassee
tablespoon.com
Ingredients: heavy cream, flour, butter, lemon, white wine, carrot, parsley, chicken broth, boneless skinless chicken thighs, celery, button mushroom, thyme, onion
Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
allrecipes.com
Ingredients: heavy cream, flour, butter, lemon, white wine, carrot, parsley, whole chicken, celery, egg, button mushroom, clove, thyme, onion, garlic, tarragon
Chicken Soup with Buttermilk Dumplings
foodnetwork.com
Ingredients: heavy cream, flour, butter, lemon, white wine, carrot, parsley, chicken stock, chicken breast, buttermilk, celery, rosemary, bay leaf, cornstarch, onion, garlic, baking soda
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: heavy cream, flour, butter, lemon, white wine, carrot, parsley, chicken stock, chicken breast, bread, celery, bay leaf, dijon mustard, peas, pimiento, onion, garlic, tarragon, nutmeg
Lobster Chowder {with Bacon and Roasted Corn}
bakeitwithlove.com
Ingredients: heavy cream, flour, butter, lemon, white wine, carrot, parsley, lobster, bacon, lobster stock, celery, dill, paprika, garlic powder, chive, bay leaf, corn, leek, onion, potato