lemon, butter, flour, nutmeg, olive oil, parmesan & baby greens recipes
6 recipes
Page 1
Spinach and ricotta gnocchi
olivemagazine.com
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, ricotta, egg, sage
Pea and Spinach Fettuccine Alfredo
wholefully.com
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, milk, half and half, fettuccine, peas, garlic
Ricotta gnocchi with spring vegetables and burnt butter
goodfood.com.au
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, ricotta, zucchini, egg, peas, sage, asparagus
Rotolo of beetroot leaves and ricotta
gourmettraveller.com.au
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, ricotta, marjoram, egg, beetroot, onion, garlic
Chicken with Garlic Sauce
thecozyapron.com
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, prosciutto, chicken breast, milk, paprika, roasted red peppers, garlic, italian seasoning
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: parmesan, flour, butter, lemon, olive oil, baby greens, nutmeg, ricotta, extra virgin olive oil, canned whole tomato, egg, tomato paste, sage, leek, garlic