lemon, butter, flour, parmesan, carrot, milk & chicken stock recipes
2 recipes
Page 1
Cream of chicken with herb and cheese damper
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, milk, butter, lemon, carrot, whole chicken, self-raising flour, cream, cheddar, celery, chive, parsley, olive oil, onion
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, milk, butter, lemon, carrot, veal steak, celery, white wine, rosemary, polenta, egg, parsley, olive oil, onion, canned tomato, garlic