lemon, butter, flour, parsley, bay leaf, carrot & canned tomato recipes
5 recipes
Page 1
Veal Shanks
crecipe.com
Ingredients: flour, butter, lemon, carrot, bay leaf, parsley, canned tomato, chicken broth, veal shank, celery, basil, thyme, onion, garlic, canola oil
Dutch Oven Osso Buco with Beer, Olives, and Gremolata
familyspice.com
Ingredients: flour, butter, lemon, carrot, bay leaf, parsley, canned tomato, chicken broth, veal shank, beer, celery, kalamata olives, extra virgin olive oil, thyme, onion, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, butter, lemon, carrot, bay leaf, parsley, canned tomato, beef broth, oxtail, egg noodle, celery, shallot, red wine vinegar, red wine, olive oil, tomato paste, onion
Osso Bucco
africanbites.com
Ingredients: flour, butter, lemon, carrot, bay leaf, parsley, canned tomato, beef shank, beef broth, celery, frying oil, rosemary, red wine, tomato paste, thyme, onion, garlic, italian seasoning
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: flour, butter, lemon, carrot, bay leaf, parsley, canned tomato, beef shank, beef broth, celery, white wine, orange, olive oil, cornstarch, oregano, thyme, onion, garlic