lemon, butter, flour, parsley, tomato, olive oil & chicken stock recipes
4 recipes
Page 1
Napoleon’s Chicken Marengo with Mushrooms Recipe. Tastier Variation.
cookafterme.com
Ingredients: chicken stock, flour, butter, lemon, parsley, olive oil, tomato, chicken breast, tomato sauce, white wine, bay leaf, button mushroom, onion, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: chicken stock, flour, butter, lemon, parsley, olive oil, tomato, veal steak, parmesan, celery, peppercorn, white wine, carrot, bay leaf, tomato paste, saffron, thyme, onion, risotto rice, garlic
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, flour, butter, lemon, parsley, olive oil, tomato, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, red onion, fennel, rosemary, red wine, polenta, bay leaf, sage, cinnamon, thyme, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, flour, butter, lemon, parsley, olive oil, tomato, chicken thighs, rabbit, almond, fava beans, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac