lemon, butter, flour, thyme & thickened cream recipes
3 recipes
Page 1
Gougeres with Jerusalem artichoke puree
gourmettraveller.com.au
Ingredients: thickened cream, flour, butter, lemon, thyme, gruyere, shallot, egg, jerusalem artichoke
Shane Osborn: Agen prunes with thyme financieres and orange and Cognac Chantilly
gourmettraveller.com.au
Ingredients: thickened cream, flour, butter, lemon, thyme, almond meal, orange, honey, bay leaf, egg, cinnamon, tea, confectioners’ sugar, star anise, prunes, cognac
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: thickened cream, flour, butter, lemon, thyme, duck breast, chicken stock, duck egg, peppercorn, white wine, shallot, champagne vinegar, chard, finger lime, egg, rock salt, olive oil, clove, mandarin, sugar, brussels sprout, tarragon