lemon, butter, garlic, tomato, olive oil & red wine recipes
10 recipes
Page 1
Fried Snapper with Tomato Sauce
eatsmarter.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, red snapper, heavy cream, eggplant, basil, egg, onion
Yakiniku Roast Beef on Toasted Baguette
kikkoman.eu
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, beef steak, baguette, soy sauce, brown sugar, arugula, onion
Chicken & Roasted Tomato Soup
johnsoulesfoods.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, chicken breast, sour cream, cracked pepper, balsamic vinegar, shallot, basil, tomato paste, bell pepper, sugar
Steaks with Honey Mustard Sauce and Polenta
akispetretzikis.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, beef steak, parmesan, honey, polenta, peas, thyme, mint, mustard, vegetable broth
Asparagus with Three Sauces
eatsmarter.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, pistachio, creme fraiche, shallot, grapeseed oil, cress, avocado, asparagus, sugar, cayenne
Vegetarian Lasagna
zestuous.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, parmesan, heavy cream, lasagna, milk, mozzarella, basil, button mushroom, spinach, onion, sugar
Provencal-Style Vegetable and Meat Stew
eatsmarter.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, beef steak, bread crumbs, balsamic vinegar, cherry tomato, basil, green beans, thyme, onion, sugar, edible flowers, vegetable broth
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, duck, chicken stock, parmesan, pappardelle, celery, rosemary, carrot, bay leaf, tomato paste, green beans, onion
Monkfish with Artichokes and Ratatouille
eatsmarter.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, monkfish, bread crumbs, shallot, paprika, zucchini, eggplant, basil, artichoke, oregano, canned tomato, chili flake
Arrosto misto
jamieoliver.com
Ingredients: butter, lemon, red wine, olive oil, tomato, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, red onion, fennel, rosemary, polenta, bay leaf, parsley, cinnamon, sage, thyme