lemon, butter, nutmeg, parsley, white wine & bay leaf recipes
5 recipes
Page 1
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: butter, lemon, white wine, bay leaf, parsley, nutmeg, chicken leg, flour, celery, peppercorn, shallot, vermouth, artichoke, egg, olive oil, garlic, tarragon
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: butter, lemon, white wine, bay leaf, parsley, nutmeg, veal steak, veal shank, heavy cream, pastry flour, peppercorn, red wine vinegar, carrot, egg, clove, thyme, onion, garlic
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: butter, lemon, white wine, bay leaf, parsley, nutmeg, venison, heavy cream, pastry flour, chive, vegetable oil, quince, clove, cinnamon, apple juice, sugar, brussels sprout, wild mushroom
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: butter, lemon, white wine, bay leaf, parsley, nutmeg, chicken stock, chicken breast, heavy cream, flour, bread, celery, carrot, dijon mustard, peas, pimiento, onion, garlic, tarragon
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, lemon, white wine, bay leaf, parsley, nutmeg, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, ginger root, carrot, vegetable oil, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth