lemon, butter, nutmeg, thyme & hazelnut recipes
2 recipes
Page 1
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: hazelnut, butter, lemon, thyme, nutmeg, worcestershire, veal stock, salmon, bread crumbs, heavy cream, flour, madeira wine, shallot, egg, olive oil, potato, canola oil, wild mushroom, chervil
The ultimate nut roast loaf
deliciousmagazine.co.uk
Ingredients: hazelnut, butter, lemon, thyme, nutmeg, pecan, bread crumbs, parmesan, milk, bread, celery, hot sauce, basil, carrot, polenta, dijon mustard, egg, parsley, onion, chestnut mushroom