lemon, butter, olive oil, parsley, red wine & canned tomato recipes
5 recipes
Page 1
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: butter, lemon, red wine, parsley, olive oil, canned tomato, lamb shank, milk, rosemary, carrot, leek, potato, garlic, vegetable broth
Oxtail Stew
thestarvingchefblog.com
Ingredients: butter, lemon, red wine, parsley, olive oil, canned tomato, beef broth, oxtail, egg noodle, flour, celery, shallot, red wine vinegar, carrot, bay leaf, tomato paste, onion
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: butter, lemon, red wine, parsley, olive oil, canned tomato, veal stock, veal shank, pastry flour, celery, ginger root, honey, carrot, vegetable oil, tomato paste, onion, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: butter, lemon, red wine, parsley, olive oil, canned tomato, chicken broth, beef short ribs, blue cheese, rosemary, carrot, cornmeal, tomato paste, cornstarch, oregano, onion, garlic, chili flake
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: butter, lemon, red wine, parsley, olive oil, canned tomato, chicken broth, beef short ribs, blue cheese, rosemary, carrot, cornmeal, tomato paste, cornstarch, oregano, onion, garlic, chili flake