lemon, butter, onion, extra virgin olive oil, bell pepper & peas recipes

4 recipes

Page 1

Yogurt Marinated Lamb Skewers with Mint-Pistachio Pesto Pilaf

hostthetoast.com

Ingredients: butter, lemon, extra virgin olive oil, peas, bell pepper, onion, chicken broth, boneless lamb, pistachio, yogurt, cumin, long-grain white rice, olive oil, lemon & pepper seasoning, mint, garlic

PAELLA

chefspencil.com

Ingredients: butter, lemon, extra virgin olive oil, peas, bell pepper, onion, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, white wine, parsley, saffron, risotto rice, canned tomato, garlic

Mother's Day Pasta Sampler

foodnetwork.com

Ingredients: butter, lemon, extra virgin olive oil, peas, bell pepper, onion, parmesan, ricotta, bow-tie pasta, balsamic vinegar, hot sauce, chive, basil, honey, carrot, parsley, curry, mint, garlic, vegetable broth, chili flake

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: butter, lemon, extra virgin olive oil, peas, bell pepper, onion, shrimp, celery, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, parsley, saffron, cajun seasoning, canned tomato, garlic, scallion, chili flake, cayenne, old bay seasoning