lemon, butter, parmesan, ricotta, basil & peas recipes
4 recipes
Page 1
Cavatelli with Peas and Ricotta
foodnetwork.com
Ingredients: parmesan, ricotta, butter, lemon, basil, peas, cavatelli, extra virgin olive oil, fresh mint, arugula
Summer Squash and Herbs Tart
tastecooking.com
Ingredients: parmesan, ricotta, butter, lemon, basil, peas, flour, pie crust, zucchini, egg, parsley, summer squash, garlic
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, ricotta, butter, lemon, basil, peas, bow-tie pasta, balsamic vinegar, hot sauce, extra virgin olive oil, chive, honey, carrot, parsley, curry, bell pepper, onion, mint, garlic, vegetable broth, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, butter, lemon, basil, peas, milk, bread, celery, white wine, cannellini beans, rosemary, snap peas, carrot, egg, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg