lemon, butter, parmesan, ricotta, basil & veal cutlet recipes

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Veal Cutlets with Tomato Sauce and Marinated Zucchini

eatsmarter.com

Ingredients: veal cutlet, parmesan, ricotta, butter, lemon, basil, pastry flour, balsamic vinegar, zucchini, egg, olive oil, onion, sugar, canned tomato, garlic