lemon, butter, parsley, extra virgin olive oil, basil & olive oil recipes

8 recipes

Page 1

Couscous, tomato and rocket salad

womensweeklyfood.com.au

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, pine nut, couscous, red onion, tomato, arugula, garlic

Skillet Balsamic Pork Chops with Tomatoes and Gremolata

aberdeenskitchen.com

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, chicken broth, pork chops, white wine, red onion, balsamic vinegar, cherry tomato, rosemary, thyme, garlic

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, bacon, dijon mustard, capers, thyme, onion, mint, asparagus, potato, garlic

Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.

halfbakedharvest.com

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, canned anchovy, chicken thighs, parmesan, capers, oregano, thyme, asparagus, garlic, chili flake

Herb & Spinach Risotto

ellerepublic.de

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, chicken broth, pine nut, parmesan, white wine, cherry tomato, shallot, baby greens, risotto rice, garlic, chili flake

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, canned anchovy, sole, flour, red wine vinegar, broccoli, fresh mint, dijon mustard, capers, new potato, pickle, garlic

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, chicken leg, chicken stock, canned anchovy, fennel, chive, red wine vinegar, dijon mustard, butternut squash, capers, saffron, watercress, mint, garlic, chervil

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: butter, lemon, extra virgin olive oil, basil, parsley, olive oil, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, celery, cracked pepper, yeast, shallot, egg, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera