lemon, butter, shallot, creme fraiche, nutmeg & parsley recipes
8 recipes
Page 1
Mashed Potatoes with Chestnuts
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, heavy cream, chestnut, napa cabbage, potato
Cod with Pumpkin Mash and Cream Sauce
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, fish stock, cod, cream, white wine, pumpkin
Chicken and Ham Pie
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, chicken broth, deli ham, lard, chicken breast, pastry flour, cheddar, egg
Rutabaga Soup with Bacon
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, bacon, heavy cream, bread, apple, white pepper, rutabaga, potato, vegetable broth
Fish and Spinach Gratin with Olives
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, cod, parmesan, heavy cream, dill, green olives, tomato, spinach, garlic
Potato and Cabbage Crusted Salmon with Pappardelle
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, salmon, tagliatelle, cabbage, red wine, vegetable oil, egg, port wine, potato
Sea Bass with Mashed Sweet Potatoes
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, sea bass, fish stock, heavy cream, pastry flour, dill, white wine, marjoram, vegetable oil, sweet potato
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: butter, creme fraiche, lemon, shallot, parsley, nutmeg, beef steak, beef stock, ghee, heavy cream, pastry flour, chestnut, zucchini, red wine, carrot, potato, garlic