lemon, butter, shallot, heavy cream, bay leaf & milk recipes
5 recipes
Page 1
Cream Of Mushroom Soup
mariasmenu.com
Ingredients: heavy cream, milk, butter, lemon, shallot, bay leaf, chicken stock, flour, parsley, button mushroom, thyme
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: heavy cream, milk, butter, lemon, shallot, bay leaf, ground beef, canned anchovy, flour, bread, white wine, vegetable oil, egg, clove, capers, potato, sugar, mustard
Black Cod with Fennel Chowder and Smoked Oyster Panzanella
bonappetit.com
Ingredients: heavy cream, milk, butter, lemon, shallot, bay leaf, black cod, smoked oyster, clam juice, flour, panko, celery, fennel, parsley, leek, thyme, onion, potato
Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce
pauladeenmagazine.com
Ingredients: heavy cream, milk, butter, lemon, shallot, bay leaf, chicken stock, red snapper, bacon, monterey jack, peppercorn, creole seasoning, brown sugar, vegetable oil, cornmeal, whisky, grits, baby greens, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, milk, butter, lemon, shallot, bay leaf, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, flour, celery, white wine, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne