lemon, butter, shallot, pastry flour, nutmeg & parsley recipes
9 recipes
Page 1
Potatoes with Leek Sauce
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, milk, leek, potato, vegetable broth, chervil
Pollock with Dumplings and Kohlrabi
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, pollock, heavy cream, milk, bread, kohlrabi, egg
Mushroom Soup with Dumplings
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, bread crumbs, heavy cream, milk, bread, egg, button mushroom, porcini
Chicken and Ham Pie
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, chicken broth, deli ham, lard, chicken breast, creme fraiche, cheddar, egg
Sruffed Pork Tenderloin with Potatoes
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, veal stock, pork fillet, ghee, fresh mozzarella, white pepper, spinach, potato, garlic
Sea Bass with Mashed Sweet Potatoes
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, sea bass, fish stock, heavy cream, creme fraiche, dill, white wine, marjoram, vegetable oil, sweet potato
Swiss Chard Strudel with Tomato Ragout
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, bread crumbs, parmesan, quark, chard, egg, olive oil, tomato, rhubarb, sugar, garlic, sunflower oil
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, beef steak, beef stock, ghee, heavy cream, creme fraiche, chestnut, zucchini, red wine, carrot, potato, garlic
Creamy Soup with Herbs and Croutons
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Ingredients: butter, pastry flour, lemon, shallot, parsley, nutmeg, worcestershire, heavy cream, bread, celery, wild garlic, romaine, chive, carrot, egg, sorrel, leek, spinach, garlic