lemon, butter, shallot, spinach, egg & venison recipes
1 recipes
Page 1
Wellington of venison with caramelised shallots and sour cream dressing
gourmettraveller.com.au
Ingredients: venison, butter, lemon, shallot, egg, spinach, sour cream, butter puff pastry, balsamic vinegar, brown sugar, field mushroom, parsley, olive oil, garlic