lemon, butter, shallot, thyme, flour & worcestershire recipes
2 recipes
Page 1
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: worcestershire, flour, butter, lemon, shallot, thyme, veal stock, salmon, hazelnut, bread crumbs, heavy cream, madeira wine, egg, olive oil, potato, canola oil, nutmeg, wild mushroom, chervil
Sauteed Scallops
preppykitchen.com
Ingredients: worcestershire, flour, butter, lemon, shallot, thyme, scallop, couscous, ketchup, white wine, balsamic vinegar, paprika, honey, olive oil, orange juice, beetroot, apple cider vinegar, brussels sprout, garlic, vegetable broth