lemon, butter, shallot, white pepper & champagne recipes
4 recipes
Page 1
Fried Perch with Green Asparagus and Champagne Cream Sauce
eatsmarter.com
Ingredients: butter, lemon, shallot, white pepper, champagne, perch, heavy cream, vegetable oil, asparagus, sugar, tarragon, cayenne
Ragoût of Langoustine
greatchefs.com
Ingredients: butter, lemon, shallot, white pepper, champagne, prawns, white wine, ginger root, cucumber, white wine vinegar, parsley, tomato, black olives