lemon, butter, tomato, thyme, white wine & eggplant recipes
2 recipes
Page 1
Pan-fried fish with honeyed aubergine and tomato coulis ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, white wine, eggplant, tomato, thyme, fish fillets, orange, basil, honey, olive oil, tomato paste, sugar
Vegetable and Pork Stir Fry
eatsmarter.com
Ingredients: butter, lemon, white wine, eggplant, tomato, thyme, pork fillet, ghee, herb butter, zucchini, rosemary, parsley, olive oil, bell pepper, onion, garlic, vegetable broth