lemon, butter, vegetable oil, carrot, white wine & beef stock recipes
2 recipes
Page 1
Osso Buco with Veal Jus
acanadianfoodie.com
Ingredients: beef stock, butter, lemon, white wine, carrot, vegetable oil, veal steak, veal shank, flour, celery, parsley, cornstarch, onion, garlic
Italian Veal Stew
eatsmarter.com
Ingredients: beef stock, butter, lemon, white wine, carrot, vegetable oil, veal shank, flour, celery, rosemary, canned whole tomato, parsley, oregano, onion, garlic