lemon, butter, vegetable oil, egg, parsley, chive & bay leaf recipes
2 recipes
Page 1
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: butter, lemon, chive, vegetable oil, bay leaf, egg, parsley, smoked trout, flour, milk, panko, dill, extra virgin olive oil, capers, pickle
Fishcakes
deliciousmagazine.co.uk
Ingredients: butter, lemon, chive, vegetable oil, bay leaf, egg, parsley, smoked salmon, cod, bread crumbs, flour, milk, peppercorn, mayonnaise, capers, pickle, potato