lemon, butter, vegetable oil, parsley, celery & beef stock recipes
2 recipes
Page 1
Osso Buco with Veal Jus
acanadianfoodie.com
Ingredients: beef stock, butter, celery, lemon, vegetable oil, parsley, veal steak, veal shank, flour, white wine, carrot, cornstarch, onion, garlic
Italian Veal Stew
eatsmarter.com
Ingredients: beef stock, butter, celery, lemon, vegetable oil, parsley, veal shank, flour, white wine, rosemary, canned whole tomato, carrot, oregano, onion, garlic