lemon, butter, vegetable oil, parsley, heavy cream & olive oil recipes
3 recipes
Page 1
Marinated Beef with Horseradish and Jerusalem Artichokes
eatsmarter.com
Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, olive oil, beef steak, beef stock, bread, horseradish, jerusalem artichoke
Chicken and Dumplings
foodnetwork.com
Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, olive oil, whole chicken, chicken stock, chicken bones, buttermilk, flour, celery, baking powder, rosemary, carrot, bay leaf, egg, thyme, onion, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, butter, lemon, vegetable oil, parsley, olive oil, scallop, chicken stock, salmon roe, milk, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon