lemon, butter, vegetable oil, parsley, pastry flour & venison recipes
1 recipes
Page 1
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: venison, butter, pastry flour, lemon, vegetable oil, parsley, heavy cream, white wine, chive, bay leaf, quince, clove, cinnamon, apple juice, sugar, brussels sprout, nutmeg, wild mushroom