lemon, butter, vegetable oil, parsley, tomato & crab recipes

2 recipes

Page 1

Whole Redfish Courtbouillon

louisianacookin.com

Ingredients: crab, butter, lemon, vegetable oil, parsley, tomato, red snapper, seafood stock, flour, celery, creole seasoning, long-grain white rice, tomato paste, bell pepper, onion, garlic

Crab Burgers with Celery Root Remoulade Slaw

foodnetwork.com

Ingredients: crab, butter, lemon, vegetable oil, parsley, tomato, worcestershire, self-raising flour, milk, bread, sour cream, panko, cracked pepper, red onion, paprika, hot sauce, garlic powder, dijon mustard, white pepper, egg, celeriac, mayonnaise, mustard powder, apple cider vinegar, onion powder, chili powder, onion, seasoned salt, scallion, cayenne, butter lettuce