lemon, canned tomato, extra virgin olive oil & button mushroom recipes
6 recipes
Page 1
Pressure Cooker Gnocchi and Mushrooms in Rosemary Alfredo Sauce
thedailymeal.com
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, parmesan, béchamel sauce, gnocchi, rosemary
Vegan Quinoa Stuffed Zucchini Boats
mayihavethatrecipe.com
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, walnut, balsamic vinegar, zucchini, olive oil, quinoa, mint, garlic
3 SIMPLE + TASTY Spanish Dishes that use SAFFRON
spainonafork.com
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, fish stock, cod, tomato sauce, chive, mayonnaise, smoked paprika, saffron, bell pepper, lima beans, onion, potato, garlic, vegetable broth, white rice
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, parmesan, flour, lasagna, milk, cottage cheese, celery, eggplant, marjoram, carrot, bay leaf, egg, sage, fennel seed, onion, garlic, nutmeg
Vegan Spaghetti and Meatballs
sidechef.com
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, almond meal, almond milk, spaghetti, wheat germ, coconut oil, tamari, nutritional yeast, brown rice, garlic powder, egg replacer, rolled oats, all-purpose seasoning, mashed potatoes, parsley, tomato paste, oregano, tofu, onion, garlic
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: lemon, extra virgin olive oil, button mushroom, canned tomato, ground turkey, pine nut, cashew, baguette, mozzarella, romaine, garlic powder, white miso, dijon mustard, parsley, olive oil, capers, tomato, bell pepper, avocado, agave nectar, onion, pasta sauce, garlic, seasoned salt