lemon, canola oil, parsley, fresh mint & canned anchovy recipes
2 recipes
Page 1
Dinner Tonight: Pork Scaloppine with Brown Butter Salsa Verde Recipe
seriouseats.com
Ingredients: canned anchovy, lemon, fresh mint, parsley, canola oil, pork fillet, parmesan, flour, butter, cornmeal, capers, garlic
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: canned anchovy, lemon, fresh mint, parsley, canola oil, pecorino, butter, celery, white wine, extra virgin olive oil, peas, olive oil, spinach, asparagus, risotto rice, scallion, vegetable broth