lemon, canola oil, parsley, oregano & eggplant recipes
4 recipes
Page 1
Grilled Eggplant Salad
foodnetwork.com
Ingredients: lemon, eggplant, parsley, oregano, canola oil, red onion, red wine vinegar, honey, dijon mustard, olive oil, avocado
Mediterranean Salad with Roasted Vegetables and Whole Wheat Couscous
jamiegeller.com
Ingredients: lemon, eggplant, parsley, oregano, canola oil, slivered almonds, couscous, feta, cumin, red onion, balsamic vinegar, kalamata olives, zucchini, bell pepper, garlic
Mediterranean Salad
canolainfo.org
Ingredients: lemon, eggplant, parsley, oregano, canola oil, slivered almonds, couscous, feta, cumin, red onion, balsamic vinegar, kalamata olives, zucchini, clove, bell pepper
Moussaka
foodnetwork.com
Ingredients: lemon, eggplant, parsley, oregano, canola oil, ground lamb, pecorino, flour, milk, butter, chevre, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, nutmeg, cayenne