lemon, canola oil, parsley, thyme & fleur de sel recipes
5 recipes
Page 1
Ad Hoc Buttermilk Fried Chicken
mission-food.com
Ingredients: lemon, fleur de sel, parsley, thyme, canola oil, chicken breast, buttermilk, flour, peppercorn, paprika, garlic powder, rosemary, honey, bay leaf, onion powder, garlic, cayenne
Pan seared hanger steak, sauce vierge, sautéed fingerlings potatoes, asparagus tips salad
ateliersetsaveurs.com
Ingredients: lemon, fleur de sel, parsley, thyme, canola oil, beef steak, duck fat, pine nut, butter, blue cheese, cherry tomato, chive, white pepper, olive oil, mustard seed, asparagus, potato, garlic
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: lemon, fleur de sel, parsley, thyme, canola oil, chicken broth, canned anchovy, venison, parmesan, butter, white wine, shallot, carrot, peas, olive oil, capers, mint, asparagus, risotto rice, garlic
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: lemon, fleur de sel, parsley, thyme, canola oil, veal steak, veal stock, veal shank, flour, butter, extra virgin olive oil, honey, carrot, chard, artichoke, bay leaf, tomato paste, tomato, leek, onion, garlic
Roast chicken with waffles
bbc.co.uk
Ingredients: lemon, fleur de sel, parsley, thyme, canola oil, chicken stock, chicken breast, flour, milk, butter, peppercorn, white wine, shallot, baking powder, rosemary, honey, carrot, bay leaf, egg, button mushroom, tomato, sugar, garlic