lemon, canola oil, soy sauce, cornstarch & toasted sesame oil recipes
3 recipes
Page 1
Eggplant Shu Mai Dumplings & Chili Sauce
vegetariantimes.com
Ingredients: soy sauce, lemon, toasted sesame oil, cornstarch, canola oil, gyoza wrapper, black bean sauce, brown sugar, ginger root, eggplant, jalapeno, cilantro, garlic
Shrimp and Pork Shu Mai Dumplings
foodnetwork.com
Ingredients: soy sauce, lemon, toasted sesame oil, cornstarch, canola oil, shrimp, ground pork, dumpling wrapper, sesame seed, seasoned rice vinegar, napa cabbage, ginger root, honey, egg, canned water chestnut, garlic, scallion
Shrimp Shumai and Pork Pot Stickers with Dipping Sauce
foodnetwork.com
Ingredients: soy sauce, lemon, toasted sesame oil, cornstarch, canola oil, shrimp, fish sauce, sambal oelek, ground pork, dumpling wrapper, napa cabbage, ginger root, rice wine vinegar, egg, cilantro, bell pepper, canned water chestnut, sugar, garlic, scallion