lemon, capers, black olives, onion & extra virgin olive oil recipes

7 recipes

Page 1

Oven Baked Eggplant with Olives, Capers and Basil

pamelasalzman.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, eggplant, basil, thyme, garlic, chili flake

Baked Cod with Tomatoes and Onions

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, canned anchovy, cod, shallot, tapenade, parsley, tomato, cilantro, garlic

Seared yellowfin tuna with black olive and petite herb salad

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, tuna steak, cherry tomato, chive, dijon mustard, egg, parsley, olive oil, asparagus, chervil

Antoine’s Provencal Olive Tart

greatchefs.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, canned anchovy, pie crust, rosemary, parsley, tomato, thyme, sugar, garlic, scallion

Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari

finedininglovers.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, spaghetti, pecorino, bread, basil, honey, bay leaf, parsley, tomato, oregano, sugar, garlic

Swordfish And Caponata Di Melanzanes

crecipe.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, canned anchovy, swordfish, pine nut, tomato sauce, balsamic vinegar, eggplant, basil, raisins, tomato, sugar, garlic, chili flake

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: lemon, extra virgin olive oil, capers, black olives, onion, chicken stock, canned anchovy, swordfish, parmesan, butter, saffron strands, white wine, cherry tomato, basil, dijon mustard, olive oil, risotto rice, garlic, chili flake