lemon, capers, chili flake, canned anchovy, olive oil & swordfish recipes
1 recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, swordfish, lemon, olive oil, capers, chili flake, chicken stock, parmesan, butter, saffron strands, white wine, cherry tomato, extra virgin olive oil, basil, dijon mustard, black olives, onion, risotto rice, garlic