lemon, capers, chili flake, extra virgin olive oil & bay leaf recipes

9 recipes

Page 1

Saucy Chicken Puttanesca

bonappetit.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, chicken leg, canned anchovy, white wine, green olives, tomato paste, garlic

Saucy Chicken Puttanesca

cookist.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, canned anchovy, chicken thighs, white wine, tomato paste, black olives, garlic

Chicken Puttanesca

bonappetit.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, chicken leg, canned anchovy, white wine, green olives, tomato paste, garlic

Art Basil

purewow.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, chicken breast, canned anchovy, bread, peppercorn, red wine vinegar, basil, parsley, onion, garlic

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, canned anchovy, chicken thighs, butter, parsley, sage, oregano, thyme, mint, garlic

Marinated Feta with Olives and Sun-Dried Tomatoes

girlheartfood.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, feta, peppercorn, sun dried tomato, orange, rosemary, oregano, black olives, thyme, chile pepper

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, canned anchovy, chicken thighs, butter, parsley, sage, oregano, thyme, mint, garlic

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, chicken breast, canned anchovy, goat cheese, cauliflower, shallot, fresh mint, parsley, parsnip, thyme, onion, garlic, vegetable broth

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, capers, chili flake, canned anchovy, sourdough bread, parmesan, ricotta, zucchini, eggplant, chive, basil, egg, parsley, bell pepper, garlic