lemon, capers, scallion, green olives & egg recipes
2 recipes
Page 1
Tunisian tuna salad
womensweeklyfood.com.au
Ingredients: lemon, green olives, egg, capers, scallion, canned anchovy, canned tuna, coriander, red wine vinegar, fresh mint, olive oil, tomato, bell pepper, chile pepper, garlic, caraway
Four types of crostini
houseandgarden.co.uk
Ingredients: lemon, green olives, egg, capers, scallion, caviar, crab, baguette, celery, balsamic vinegar, cherry tomato, extra virgin olive oil, mayonnaise, parsley, lemon thyme, leek, cilantro, bell pepper, thai chile pepper, garlic, lime