lemon, carrot, baby greens & cannellini beans recipes
8 recipes
Page 1
Sautéed Rice with Spring Vegetables, Green Beans, Carrots, Cannellini Beans and Grana Padano
deliaonline.com
Ingredients: lemon, cannellini beans, carrot, baby greens, grana-padano, shallot, extra virgin olive oil, green beans, white rice
Confit tuna and beans
gourmettraveller.com.au
Ingredients: lemon, cannellini beans, carrot, baby greens, canned tuna, celery, extra virgin olive oil, fennel seed, thyme, onion
White Bean and Spinach Salads
tasteofhome.com
Ingredients: lemon, cannellini beans, carrot, baby greens, red onion, chive, white wine vinegar, dijon mustard, parsley, olive oil, bell pepper, sugar, tarragon
Mediterranean kale and freekeh stew
healthyfood.com
Ingredients: lemon, cannellini beans, carrot, baby greens, freekeh, celery, herbes de provence, bay leaf, parsley, olive oil, bell pepper, onion, canned tomato, garlic, vegetable broth
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: lemon, cannellini beans, carrot, baby greens, chicken breast, pesto, spiral pasta, feta, red onion, cherry tomato, shallot, extra virgin olive oil, basil, white wine vinegar, artichoke, dijon mustard, agave nectar, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: lemon, cannellini beans, carrot, baby greens, parmesan, ricotta, milk, bread, butter, celery, white wine, rosemary, basil, snap peas, egg, peas, olive oil, cavolo nero, onion, garlic, vegetable broth, nutmeg
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, cannellini beans, carrot, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, rosemary, basil, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, cannellini beans, carrot, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, rosemary, basil, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar