lemon, carrot, bell pepper, parsley, vegetable broth & red lentils recipes
5 recipes
Page 1
Roasted Red Pepper & Red Lentil Soup With Zucchini Corn Relish
italianfoodforever.com
Ingredients: lemon, red lentils, carrot, parsley, bell pepper, vegetable broth, zucchini, ginger root, olive oil, corn, onion, chile pepper, garlic
Roasted Red Pepper & Red Lentil Soup With Zucchini Corn Relish
italianfoodforever.com
Ingredients: lemon, red lentils, carrot, parsley, bell pepper, vegetable broth, zucchini, ginger root, olive oil, corn, onion, chile pepper, garlic
Turkish-inspired red lentil soup
kitchenstories.com
Ingredients: lemon, red lentils, carrot, parsley, bell pepper, vegetable broth, butter, cherry tomato, paprika, onion, chile pepper, potato, garlic
Red Lentil Vegetable Curry
thefresh20.com
Ingredients: lemon, red lentils, carrot, parsley, bell pepper, vegetable broth, cumin, cauliflower, curry, olive oil, tomato paste, quinoa, chili powder, onion, potato, coconut milk, garlic
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, red lentils, carrot, parsley, bell pepper, vegetable broth, chicken thighs, greek yogurt, cumin, tomato sauce, paprika, harissa, coriander, butternut squash, cinnamon, cilantro, onion, mint, turmeric, canned tomato, garlic, canned chickpea, chili flake, cayenne