lemon, carrot, butter, celery, shallot, parsley & cayenne recipes
2 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, celery, lemon, shallot, carrot, parsley, cayenne, prawns, fish stock, cream, brandy, extra virgin olive oil, bay leaf, tomato paste, tomato, garlic, white rice
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, celery, lemon, shallot, carrot, parsley, cayenne, lobster, heavy cream, panko, white wine, rosemary, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, tarragon, cognac