lemon, carrot, butter, dill & pastry flour recipes
7 recipes
Page 1
Swedish-Style Veal Stew with Dill
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, veal shank, heavy cream, peppercorn, bay leaf, celeriac, leek
Fried Fish Fillet with Herbed Vegetables
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, fish fillets, paprika, broccoli, parsley, olive oil, garlic, mustard, scallion
Halibut with Caper Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, halibut, milk, herb butter, white wine, long-grain white rice, vegetable oil, capers, saffron, onion
Striped Bass with Carrots, Celery and Dill Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, carp, heavy cream, horseradish, white wine, red wine vinegar, bay leaf, celeriac, leek, onion, potato
Perch Fillet with Black Salsify and Pasta and Carrot Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, perch, tagliatelle, creme fraiche, white wine, ginger root, salsify, vegetable oil, thyme, sugar, vegetable broth
Braised Eel with Herb Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, eel, heavy cream, peppercorn, bay leaf, allspice, parsley, sage, leek, onion, tarragon
Baked Trout with Kohlrabi and Carrots
eatsmarter.com
Ingredients: butter, pastry flour, lemon, dill, carrot, trout, ghee, whey, white wine, kohlrabi, white pepper, parsley, curry, onion, cayenne, chervil