lemon, carrot, butter, extra virgin olive oil, garlic, celery & tomato paste recipes
7 recipes
Page 1
Creamy Shrimp Risotto with Mascarpone
bonappetit.com
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, shrimp, mascarpone, peppercorn, white wine, chive, thyme, onion, risotto rice
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, prawns, fish stock, cream, shallot, brandy, bay leaf, parsley, tomato, cayenne, white rice
Shrimp Saganaki Risotto
dianekochilas.com
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, shrimp, feta, peppercorn, white wine, chive, anise liqueur, thyme, star anise, onion, risotto rice
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, flour, shallot, red wine vinegar, rosemary, red wine, artichoke, bay leaf, onion, potato, chili flake
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, parsley, cinnamon, leek, thyme, onion, chile pepper, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, lamb shank, beef stock, flour, peppercorn, fennel, rosemary, red wine, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: butter, celery, lemon, extra virgin olive oil, carrot, tomato paste, garlic, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, cheddar, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, parsley, radish, beetroot, parsnip, thyme, onion, scallion