lemon, carrot, butter, olive oil & pastry flour recipes
13 recipes
Page 1
Vegetable Ravioli
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, semolina flour, snow peas, egg, peas, sugar, chervil
Braised Lamb with Artichokes
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, lamb stock, leg of lamb, artichoke, egg, parsley, onion, garlic
Rabbit Ravioli
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, rabbit, rosemary, red wine, egg, parsley, tomato paste, onion, garlic
Lasagna with Fontina Cheese
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, lasagna, milk, fontina, chili powder, onion, sugar, canned tomato, garlic
Fried Fish Fillet with Herbed Vegetables
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, fish fillets, dill, paprika, broccoli, parsley, garlic, mustard, scallion
Tomato-leek Rice with Cod Fillets
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, bacon, cod, shallot, bay leaf, parsley, tomato paste, leek, canned tomato, garlic, white rice
Assorted Savory Waffles with Salad
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, gouda, milk, lettuce, red wine vinegar, vegetable oil, egg, button mushroom, spinach, mustard, scallion
Stuffed Endive
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, taleggio, celery, rosemary, bay leaf, juniper berry, belgian endive, button mushroom, confectioners’ sugar, sugar, garlic
Roasted Veal Shank with Lemon
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, veal stock, veal shank, celery, ginger root, honey, red wine, vegetable oil, parsley, tomato paste, onion, canned tomato, garlic
Wild Boar Ragout with Gnocchi
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, beef broth, wild boar, parmesan, semolina, celery, white wine, egg, tomato, thyme, onion, potato, garlic
A Quartet of Fish Appetizers
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, trout, arctic char, catfish, smoked salmon, gelatin, fish stock, milk, creme fraiche, balsamic vinegar, lettuce, zucchini, white pepper, egg, pumpkin, leek, scallion
Braised Beef Shanks with Saffron Risotto
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, beef broth, veal roast, parmesan, celery, white wine, bay leaf, parsley, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Cesar Salad with Chicken
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Ingredients: butter, pastry flour, lemon, carrot, olive oil, chicken breast, ghee, heavy cream, flour, milk, balsamic vinegar, red cabbage, romaine, cucumber, egg, parsley, tomato, instant pudding, confectioners’ sugar, cocoa, sugar, mustard