28 recipes
Page 1
Braised Lamb with Artichokes
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Vegetable Stew
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Tortellini with Lemon Tarragon Sauce
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Rabbit Ravioli
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Fried Fish Fillet with Herbed Vegetables
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Pike with Vegetable-Fish Filling
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Salmon En Croûte
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Braised Veal with Parslied Potatoes
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Pancakes with Vegetable Filling
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Tomato-leek Rice with Cod Fillets
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Crisp savory filo sachets
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Mini Quiches with Herb Cream
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Salmon Filet with Spring Vegetables
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Braised Eel with Herb Sauce
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Vegetable-Filled Crepes with Yogurt Sauce
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Pike Fillet with Apple and Champagne Cabbage
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Baked Trout with Kohlrabi and Carrots
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Beef with Mixed Vegetables and Chestnut Puree
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Roasted Veal Shank with Lemon
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Chicken Soup
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